Flor de coliflor y papas fritas para aprovechar restos de comida

Flor de coliflor y papas fritas para aprovechar restos de comida

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Flor de coliflor y papas fritas para aprovechar restos de comida. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Flor de coliflor y papas fritas para aprovechar restos de comida is one of the most well liked of recent trending foods in the world. It's appreciated by millions every day. It is simple, it's quick, it tastes delicious. Flor de coliflor y papas fritas para aprovechar restos de comida is something which I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Flor de coliflor y papas fritas para aprovechar restos de comida, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Flor de coliflor y papas fritas para aprovechar restos de comida delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Flor de coliflor y papas fritas para aprovechar restos de comida is 4 a 5 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Flor de coliflor y papas fritas para aprovechar restos de comida estimated approx 1 hora 20 min..

To get started with this particular recipe, we have to first prepare a few components. You can cook Flor de coliflor y papas fritas para aprovechar restos de comida using 6 ingredients and 4 steps. Here is how you cook it.

Fin de semana largo. Fiaca para ir al súper. En la heladera había restos de papas fritas, huevos y 1 coliflor.
Con amor y magia salió este budinazo riquísimo.

Ingredients and spices that need to be Get to make Flor de coliflor y papas fritas para aprovechar restos de comida:

  1. 1 coliflor hervido con sal sin pasarse de cocción
  2. 5 huevos batidos
  3. Restos de papas fritas, jamón, queso, milanesa, carne cortadita
  4. Yo usé papas fritas, queso rallado y un molde redondo de 22 cm
  5. Condimentos a gusto
  6. 1 cucharada fécula de maíz

Steps to make to make Flor de coliflor y papas fritas para aprovechar restos de comida

  1. Escurrir bien la coliflor y cortarlo en trozos que se vean. Sin romperlo demasiado. Cortar los restos de comida bien chiquitos.
  2. Batir los huevos y condimentar. Mezclar todo y colocarlo en un molde para hornear por 50 min a 1 hora a fuego medio.
  3. Yo puse una buena cantidad de queso rallado arriba para que se gratine.
  4. Pinchar con un cuchillo y debe salir limpio.
    Servir caliente es lo más.

As your experience as well as self-confidence grows, you will certainly find that you have much more all-natural control over your diet regimen and adjust your diet to your personal preferences with time. Whether you intend to serve a recipe that makes use of less or even more components or is a bit basically zesty, you can make simple modifications to achieve this goal. To put it simply, begin making your dishes in a timely manner. When it comes to standard food preparation abilities for beginners you don't need to learn them however only if you understand some straightforward food preparation methods.

This isn't a complete guide to quick and also very easy lunch recipes but its good something to chew on. With any luck this will obtain your innovative juices moving so you can prepare tasty dishes for your household without doing too many heavy meals on your journey.

So that's going to wrap this up for this special food How to Make Homemade Flor de coliflor y papas fritas para aprovechar restos de comida. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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