Budín de manzanas verdes y limón

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Budín de manzanas verdes y limón. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Budín de manzanas verdes y limón is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It's simple, it is fast, it tastes delicious. They are fine and they look fantastic. Budín de manzanas verdes y limón is something that I have loved my whole life.

Many things affect the quality of taste from Budín de manzanas verdes y limón, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Budín de manzanas verdes y limón delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Budín de manzanas verdes y limón is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Budín de manzanas verdes y limón estimated approx 2 horas.

To get started with this particular recipe, we have to first prepare a few components. You can cook Budín de manzanas verdes y limón using 11 ingredients and 7 steps. Here is how you cook that.

Tenía pan de tres días y decidí aprovecharlo, no es válido tirar comida, verdad? Aprovechando que tenía manzanas, puse manos a la obra, y así, también calenté la casa y cenamos rico.

Ingredients and spices that need to be Get to make Budín de manzanas verdes y limón:

1. 6 panes de tamaño mediano de varios días, ayuda que esté duro
2. 2 huevos
3. 1 lata leche condensada
4. 1 cucharadita canela en polvo
5. 1 cucharadita jengibre en polvo
6. 2 limones el jugo
7. 1/2 barrita mantequilla
8. 1 1/2 taza leche
9. 3 manzanas verdes cortadas en cubos pequeños
10. 1 taza azúcar
11. 1/3 taza agua

Instructions to make to make Budín de manzanas verdes y limón

1. Corta el pan en trozos y remoja en la leche una hora mínimo para que ablande.
2. Precalienta el horno a 180°. Engrasa un molde apto para horno.
3. En una sartén pon el agua una vez hierva agrega el azúcar para hacer el caramelo. Una vez obtenga un color dorado vierte en el molde. Reserva.
4. Ya blando el pan pon los huevos, leche condensada, canela, jengibre, jugo de los limones, la pizca de sal. Mezcla muy bien, añade las manzanas y mezcla. Lo mejor es usar pala de madera.
5. Vierte la mezcla en el molde y pon trocitos de mantequilla por encima.
6. Hornea por unos 40 minutos o hasta que tome un tono dorado y hagas la prueba del palillo.
7. Buen provecho.

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So that is going to wrap it up for this exceptional food Steps to Make Any-night-of-the-week Budín de manzanas verdes y limón. Thank you very much for your time. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!