Pasta de camarones al ajillo (con crema)

Pasta de camarones al ajillo (con crema)

Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Pasta de camarones al ajillo (con crema). One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Pasta de camarones al ajillo (con crema) is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Pasta de camarones al ajillo (con crema) is something that I have loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Pasta de camarones al ajillo (con crema), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pasta de camarones al ajillo (con crema) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pasta de camarones al ajillo (con crema) is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pasta de camarones al ajillo (con crema) estimated approx 25 minutos.

To begin with this particular recipe, we have to prepare a few components. You can have Pasta de camarones al ajillo (con crema) using 11 ingredients and 7 steps. Here is how you cook that.

Discúlpenme por no tener fotos del proceso, pero esta comida sería una pasta simple de domingo que nunca había hecho y resultó deliciosisima y tenía que compartirles la receta.

Ingredients and spices that need to be Get to make Pasta de camarones al ajillo (con crema):

  1. 300 g pasta corta
  2. 350 g camarones cocidos
  3. 100 g media crema Nestlé
  4. 1 diente ajo grande
  5. 1/4 pza cebolla
  6. al gusto Aceite de oliva
  7. Manojo pequeño de cilantro
  8. Manojo pequeño de perejil
  9. al gusto Pimienta
  10. al gusto Queso parmesano
  11. al gusto Sal

Steps to make to make Pasta de camarones al ajillo (con crema)

  1. En el aceite de oliva se pone a sofreír el ajo picadito y la cebolla picadita en cuadritos.
  2. Cuando ya esté transparente, se agrega el cilantro y el perejil (también picadito pequeño).
  3. Se sazona con sal y pimienta y se agregan los camarones limpios. (Yo les limpio la tripita). Y se ponen a sofreír hasta que estén rojitos.
  4. Cuando ya los camarones estén cocidos, se agrega la crema y se vuelve a sazonar con sal y pimienta, (para asegurarnos que este en el punto).
  5. Mientras todo esto sucede, se pone a cocer la pasta en agua con un poco de sal.
  6. Se sirve con queso parmesano y se come recién salida de la estufa porque la crema se seca.
  7. Espero que la disfruten tanto como yo y mi familia.

As your experience and self-confidence grows, you will discover that you have much more all-natural control over your diet regimen and adapt your diet to your individual tastes gradually. Whether you want to offer a recipe that makes use of fewer or even more components or is a little bit more or less spicy, you can make basic changes to attain this objective. To put it simply, start making your dishes promptly. When it comes to basic food preparation abilities for newbies you don't need to discover them but only if you master some straightforward food preparation techniques.

This isn't a complete guide to fast and also simple lunch dishes however its excellent food for thought. With any luck this will certainly obtain your creative juices moving so you can prepare tasty dishes for your family members without doing a lot of square meals on your journey.

So that's going to wrap it up for this exceptional food Steps to Prepare Quick Pasta de camarones al ajillo (con crema). Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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