Cafta & Papas Cocidas

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Cafta & Papas Cocidas. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Cafta & Papas Cocidas is one of the most popular of current trending meals on earth. It's easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Cafta & Papas Cocidas is something that I have loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Cafta & Papas Cocidas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cafta & Papas Cocidas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cafta & Papas Cocidas is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few components. You can have Cafta & Papas Cocidas using 21 ingredients and 6 steps. Here is how you cook it.

Comida asiática para momentos especiales!

Ingredients and spices that need to be Get to make Cafta & Papas Cocidas:

1. Carnes
2. 250 gr carne de res molida
3. 250 gr carne de cerdo molida
4. 250 gr pechuga de pollo picadita
5. 16 palitos bambú
6. Relleno
7. 1 cda aceite de oliva
8. 1 cebolla picadita
9. 1 mano de cilantro fresco picadito
10. 1 mano de perejil fresco picadito
11. 1 cdta comino
12. 1 cdta paprika
13. 1 cdta canela molida
14. 1 cdta pimienta molida fresca
15. Salsa de Yogur
16. 8 oz yogur natural
17. 1 pepino sin cáscara rallado finamente
18. 1 diente ajo en puré
19. 1 mano de hojas de menta
20. 1 ají amarillo peruano molido
21. al gusto Sal y pimienta

Instructions to make to make Cafta & Papas Cocidas

1. La pechuga debe picarse con cuchillos o hachas, uno en cada mano. Cortas en filetitos muy delgados y a picar. Los cuchillos deben estar afilados nivel Chef, de lo contrario no van a cortar, golpearan y dañan la textura del pollo. Todos los ingredientes se cortaran a cuchillo filoso, muy menudito, más fino que la carne molida.
2. Mezclar las carnes y el relleno hasta homogeneizar la mezcla. Importante que los ingredientes estén muy finamente picados. NO USAR PROCESADOR DE COMIDA, esto daña el sabor de los vegetales. Este es un plato que atiende detalles y requiere trabajo. Una vez este todo mezclado, reposas la mezcla 12 horas.
3. Luego del reposo de la carne, tomaras bolas de carne del tamaño de una manzana. Introduciras el palito de bambú previamente humedecidos, atravesando el centro, luego rotando suavemente sobre las palmas de tu manos, le darás la forma de salchicha puntiaguda.
4. Estos pinchos deben cocinarse a las brazas, lentamente, dándole la vuelta de a pocos para que se doren parejo.
5. Salsa de Kafta: rallar el pepino, reposarlo media hora, botar el exceso de líquido que suelta. Mezclar con el yogurt, el ajo, la menta y el ají molido; corregir sal y pimienta fresca.
6. Servir papas sancochadas, espolvoreadas de paprika, fondo de salsa y las kafta en cruz sobre la salsa.

As your experience and self-confidence grows, you will certainly discover that you have more all-natural control over your diet and adjust your diet to your individual preferences over time. Whether you intend to serve a dish that makes use of less or even more components or is a bit basically zesty, you can make simple changes to attain this goal. To put it simply, begin making your recipes on time. As for standard food preparation skills for newbies you don't require to learn them however just if you grasp some easy cooking techniques.

This isn't a complete guide to fast and also simple lunch dishes but its excellent food for thought. Ideally this will certainly get your creative juices flowing so you can prepare delicious dishes for your family members without doing too many square meals on your journey.

So that's going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Favorite Cafta & Papas Cocidas. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!