Tortilla de patatas

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Tortilla de patatas. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Tortilla de patatas is one of the most favored of current trending foods on earth. It's simple, it's quick, it tastes yummy. It's appreciated by millions every day. Tortilla de patatas is something which I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Tortilla de patatas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tortilla de patatas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tortilla de patatas is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tortilla de patatas estimated approx 3/4 de hora.

To begin with this recipe, we have to prepare a few ingredients. You can cook Tortilla de patatas using 5 ingredients and 8 steps. Here is how you can achieve that.

Es un plato delicioso y acompañado de una ensalada es una comida o cena perfecta!

Ingredients and spices that need to be Take to make Tortilla de patatas:

1. 3 huevos
2. 1 patata grande o 2 medianas
3. 1 cebolla mediana
4. Aceite de oliva
5. Sal

Instructions to make to make Tortilla de patatas

1. En una sartén pondremos a calentar el aceite no necesitamos poner muchísimo con 2 dedos bastara y así no desperdiciaremos.
2. Pelamos y cortamos en juliana 1 cebolla, yo prefiero las de Figueres pero puede ser otro tipo. Cuando el aceite esté caliente ponemos la cebolla en la sartén y bajamos a fuego medio/alto
3. Pelaremos y cortaremos las patatas en juliana (algo finas para que se hagan más rápido) y también irán a la sartén junto a la cebolla, damos unas vueltas y lo taparemos
4. De vez en cuando iremos removiendo pero dejaremos la sartén tapada para que se hagan más deprisa
5. Batiremos en un bol aparte 3 huevos
6. Cuando las patatas y la cebolla estén blandas (veréis que se deshacen al remover) las escurriremos in poco y las pasaremos al bol con los huevos, salpimentaremos y removeremos bien para que quede una mezcla homogénea
7. El aceite sobrante lo pasamos a un recipiente, pondremos la sartén a fuego medio alto y verteremos la mezcla del bol, tapamos esperamos 2-3 minutos y con ayuda de un plato daremos la vuelta a la tortilla y cocinamos 1-2 minutos por el otro lado, si para gusta muy hecha podéis dejarla más tiempo.
8. Solo queda retirar y servir! 💕

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So that's going to wrap this up with this exceptional food Recipe of Homemade Tortilla de patatas. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!