Ensalada de boquerones en vinagre
Hello everybody, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, Ensalada de boquerones en vinagre. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Ensalada de boquerones en vinagre is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it's quick, it tastes yummy. They are fine and they look fantastic. Ensalada de boquerones en vinagre is something that I have loved my whole life.
Many things affect the quality of taste from Ensalada de boquerones en vinagre, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ensalada de boquerones en vinagre delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Ensalada de boquerones en vinagre is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Ensalada de boquerones en vinagre estimated approx 10 minutos.
To begin with this recipe, we have to prepare a few ingredients. You can have Ensalada de boquerones en vinagre using 6 ingredients and 6 steps. Here is how you cook that.
Para acompañar la comida de ayer, prepare esta mini ensalada para que no sobrara.
Ingredients and spices that need to be Get to make Ensalada de boquerones en vinagre:
- 1 bolsa lechugas troceadas variadas (solo usaremos un puñadito)
- 1 bolsa espinacas troceadas (solo usaremos un puñadito)
- 1 puñadito tomates cherrys
- 6 lomos boquerones en vinagre
- Aceite de oliva
- Sal
Steps to make to make Ensalada de boquerones en vinagre
- CONSEJO: Como en casa somos poco adictos a la lechuga, optamos por colocar las hojas de lechuga troceadas y las espinacas troceadas en un recipiente hermético, cubiertas de agua y así se conservan durante varios días en la nevera, cambiándoles el agua, varios días en perfecto estado).
- Solo resta colocar un puñadito de lechuga en una cazuelita de barro, añadir otro puñadito de espinacas.
- Lavamos y colocamos sin su pedúnculo los tomates cherrys.
- Aderezamos con sal y aceite de oliva al gusto.
- Removemos y decoramos con los lomos de boquerones en vinagre.
- Guardar en el frigorífico hasta el momento de consumir.
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So that is going to wrap it up for this exceptional food Steps to Prepare Perfect Ensalada de boquerones en vinagre. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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