Salmón en salsa de albahaca

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Salmón en salsa de albahaca. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Salmón en salsa de albahaca is one of the most well liked of current trending meals on earth. It's enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Salmón en salsa de albahaca is something which I have loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Salmón en salsa de albahaca, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salmón en salsa de albahaca delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salmón en salsa de albahaca is 5 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Salmón en salsa de albahaca estimated approx 30. Minutos.

To begin with this particular recipe, we must first prepare a few components. You can cook Salmón en salsa de albahaca using 8 ingredients and 3 steps. Here is how you can achieve it.

Después de haber comido tanto el día anterior celebramos el 25 que es el día de Pascua, acompañado de una tabla de quesos

Ingredients and spices that need to be Take to make Salmón en salsa de albahaca:

1. 800 .gramos de salmo
2. Albahaca un ramo grande
3. 250 . Gramos de queso palmesano
4. 150 gramos almendras tostadas y procesadas en harina
5. 300 . ML de aceite Virgen de oliva
6. 1 . Cabeza de ajos
7. al gusto Sal
8. Pimienta para el Salomón

Instructions to make to make Salmón en salsa de albahaca

1. Una vez estén las almendra en polvo, adicionar al procesador los ajos y la albahaca y de a poco el aceite de oliva y vas alternando junto con la harina de almendras queso, aceite, harina hasta hacer la salsa del espesor qué tú quieras a mí me gusta un poco más pastosa.
2. Procedas a envasarla en un frasco.
3. Nota: acá le hable de cómo preparar la salsa de alharaca porque me imagino quien no sabe preparar un salmón.(7.minutos 3. Por un lado y 4 minutos por la cascarita o piel sal pimienta y un poco de aceite de oliva y salsa de albahaca,). Depende del grosor del salón es el tiempo y que esté a temperatura ambiente.

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So that's going to wrap this up for this exceptional food Recipe of Homemade Salmón en salsa de albahaca. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!